The delicious Thai Curry recipe is both vegetarian and vegan. If you want a healthy dinner packed full of bright flavors and hearty vegetables, this is the recipe for you. If you have a can of...
RED THAI CURRY (VEG)
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Recipes
SAI BHAAJI
Sai bhaji can easily be termed as a healthy, nutritious and wholesome meal, due to the extensive usage of healthy ingredients - ranging from vegetables to pulses to spices. This one-pot...
MIZUNA GREEN SALAD
Mizuna, a nutritious green is a variety of mustard greens and is also closely related to many other plants in the Brassica family, such as broccoli, cauliflower, cabbage, turnip,...
SAUTEED BEAN SPROUTS
Bean sprouts are exactly what they sound like… sprouts from beans! These small, finger-like, edible sprouts have a nice crunch with a crisp, nutty flavor. They are typically eaten raw but can be...
SPAGHETTI AGLIO E OLIO
It is a traditional Italian dish that originated somewhere in the South of Italy likely in the area of Naples. The literal translation of the Italian term Aglio E Olio is ‘garlic and oil.’ And when...
THAI MORNING GLORY STIR FRY
Morning glory vegetable stir fry is one of the most popular Thai leafy green vegetable dishes that cooks up practically in seconds and goes perfectly with every meal. If you haven’t heard of it...
PENCIL ASPARAGUS WITH BUTTER & PISTACHIOS
Asparagus, scientifically known as Asparagus officinalis, is a flowering plant that belongs to the lily family. The vegetable’s vibrant, slightly earthy flavour is merely one of the many reasons it...
TOMATO BURRATA SALAD
A glut of tomatoes – whether bought or homegrown – is the perfect way to bring the edible joy of summer into your kitchen and onto your plate. These fantastic fruits are a great source of essential...
ROASTED LEEKS WITH PARMESAN
Pleasant, delicate sweet flavored leeks are cylindrical leafy stalks obtained from the onion-family plant, in the Allium genus. They are biennial, tall, slender herbs with a long...
KHATTE BAINGAN
In Hindi, khatta means sour and meetha means sweet. Sweet, sour and hot flavors combine beautifully in this delicious vegetable dish. Eggplant is rich in phytonutrients...
KALE WITH TOMATO GARLIC & THYME
Kale is a leafy, dark green vegetable (sometimes with purple coloring) full of nutrients and flavor. It belongs to the same family as broccoli, collard greens, cabbage, and cauliflower and is full...
HABANERO HOT SAUCE
Habanero peppers are one of the hottest peppers recorded in history. The rich antioxidant and phenolic compounds explain the benefits of habanero pepper. It is a member of the capsicum family and...
LAUKI KE KABAB
The benefits of green vegetables need no retelling. One such healthy vegetable is bottle gourd (popularly referred to as lauki or kaddu). Known by different names like...
FRIED POTATO WEDGES WITH GINGER MUSHROOM SAUCE
King of vegetables, potato is quite a versatile ingredient with which you can prepare any kind of dish, be it savoury or a sweet dish. This appetizer recipe is one such dish where the main...
Cucumber & Carrot Salad
The extra crunchy cucumber carrot salad is a delicious and refreshing summer salad that’s ready in about 10 minutes! Made with sliced cucumbers, matchstick carrots, celery and a light and simple...
CABBAGE CAPSICUM RAITA
Cabbage Capsicum Raita is a perfect North Indian dish, which is loaded with healthy ingredients like cabbage, capsicum and yoghurt. If you are craving a curd-based delicacy, which is high on...
MINI HEIRLOOM CAPRESE SALAD
Ingredients 350 grams mini heirloom tomatoes 1 cup grated mozzarella ¼ cup extra virgin olive oil ¼ cup balsamic vinegar Sea salt to taste Pepper to taste 1 tbsp chopped fresh Italian Basil 8-10...
When Life Gives You French Baguettes, Make French Baguette Sandwiches to Satiate Your Hunger
The french baguette is a very famous bread given its crusty outside and flavorful inside. But it can sometimes be tough (and boring) to just slather the bread in butter and eat due to its hard...
Dreaming of Imitating a Michelin Star Chef? Take a Crack at This Yummy Oyster Mushroom Soup Recipe
Oyster Mushrooms are famous for their nutritional qualities and amazing taste. But how do you incorporate this exotic mushroom into your everyday routine without breaking a sweat or your bank? Fret...
Bored of the Same Ol’ Salads? Try This Mouth-Watering Avocado Salad Recipe to Perk Up Your Day
Who doesn’t love a healthy snack? Salads have long been one of the most famous, instantaneous and healthy meals. Made with creamy avocados, loads of healthy vegetables, and fresh herbs, this...
AAM PANNA RECIPE
Ingredients 500 grams raw mangoes 1 cup granulated sugar 1 tsp Rock Salt 1 tsp Chaat Masala 2 tsp Jeera Powder ½ cup fresh mint leaves 4 cups water Method Rinse the mangoes nicely and peel the skin...
AMLA JUICE RECIPE
A shot of Amla juice every morning is the sure shot recipe for glowing skin and a boost of immunity! Ingredients 500 grams Amla 250 grams of honey or jaggery 100 grams ginger 6 Lemons Salt to Taste...
Apple Pie Recipe
Ingredients Crust 1 Cup Flour 1 tsp Powdered Sugar 50 grams white butter Baking Powder 1/4th Spoon Filling 1 Apple cleaned, peeled and chopped 50 grams sugar Nutmeg Powder 1/4th Spoon ...
Banana Walnut Bread Recipe
Ingredients 2 cups Flour ½ cup Unsalted Butter 1 tsp Baking Soda 1 tsp Baking Powder Half Cup Milk 1.5 Cups Powdered Sugar 3-4 Bananas mashed 1 Tsp Cinnamon Powder ½ cup Walnuts Method Whip...
Blueberry Muffins Recipe
Blueberry muffins are quick and easy with a moist and tender center bursting with blueberries and a perfectly golden brown top. They are extra easy to make, too. You only need one bowl to make...
MICROGREEN SALAD RECIPE
Microgreens are a special kind of salad green that are very small in size, but big on flavor. They are grown in a controlled environment and harvested when they are just a few inches tall. This...
PEA SOUP RECIPE
For a comforting starter or simple meal on a cool day, try a bowl of pea soup. Loaded with nutrition such as calcium, potassium and vitamin A, pea soup provides several other benefits as part of an...
Superpower of Pulses: Weaving Magic in Mother’s Kitchen to Sustaining Mother Earth
From Kabuli Chana to Dosa to our all-time favorite Rajma Chawal, pulses have been pulsing through our Indian diets, providing us with the much-needed protein punch and culinary versatility. And yet,...